Sizes, servings, and prices
Below are the starting prices for cake sizes.
A quote will be given after the design has been finalized. The flavor, size, and complexity of the design determine the final price.
Delivery comes at an extra cost calculated based on the delivery address.
Images are not to scale
PLEASE NOTE: we are closed on Mondays and Sundays (excluding wedding cakes)
Prices are subject to change
Servings and measurements are estimates
Quotes are valid for 30 days
Cakes should be stored in the fridge, then taken out and allowed to come to room temperature before serving.
We recommend serving your cake within 48 hours of receiving for optimal freshness
“mini”
three layers of sponge, two layers of filling
serves 2 - 4
round from R285
heart shape from R300
comes in a transparent box
available in these flavors: chocolate salted caramel; butterscotch; double chocolate; lemon white chocolate; mocha
“minimal”
serves 6 - 8
starts from R635
“standard”
serves 10 - 15
starts from R735
“tall”
serves 20 - 25
starts from R935
“flat”
serves 12-16
round from R835
heart from R900
“box”
serves 22-28
round from R1095
heart from R1160
“medium heart”
15cm x 7cm
two layers of sponge, one layer of filling
serves 6 - 10
starts at R700
“large heart”
15cm x 10cm
three layers of sponge, two layers of filling
serves 10 -15
starts from R800
“3/4 sheet cake”
two layers of sponge, one layer of filling
32 servings
starts from R1195
“full sheet cake”
two layers of sponge, one layer of filling
48 servings
start from R1595
“long cake”
60 - 80 servings
white cake board or mirror cake board
please request quote
“two-tier”
serves 30 - 35
starts from R2595
“three-tier”
serves 80 - 100
starts from R4950